Japan

Japan

Price and trade overview of the seafood market in Japan: main imported and exported species, average wholesale price ranges, top partner countries, customs regimes and key ports to understand how Japan trades seafood globally.

Active suppliers
322 suppliers
Top Exporter 2024
Japan
Top Importer 2024
Viet Nam
Active offers
0 live offers
data points 2024
28939 import / export d.p
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April 12, 2026
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Tokyo

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Related Country Products

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Price range$3.1 – $8.8/kg
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Scallop
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Price range$1.1 – $2.3/kg
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Red Snapper
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Price range$2.5 – $6.5/kg
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Red Crab
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Price range$4.3 – $9.9/kg
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Flounder
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Price range$1.7 – $2/kg
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Frog
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Price range$3.8 – $5.6/kg
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Greenland Halibut
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Price range$1.6 – $5.7/kg
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Grouper
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Price range$3.4 – $4.4/kg
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Price range$2.2 – $9.7/kg
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Price range$4.8 – $9.8/kg
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Octopus
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Oyster
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Pacific Cod
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Pacific Herring
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Pacific Mackerel
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Price range$2.2 – $6.7/kg
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View all

FAQs

What seafood products does Japan export?

Japan exports products across categories including . Exact availability depends on suppliers, seasonality, and current trade flows.

What does Japan import?

Japan imports products across categories including Flounder, Canadian Lobster, Snow Crab, Scallop, Coho Salmon, Greenland Halibut, Alaska Pollock, Pacific Cod, Mussel, Chum Salmon, Octopus, Bonito, Pacific Red Fish. Import mix can shift based on demand, pricing, and local production.

Is Japan a reliable sourcing country for seafood?

Yes, in many categories. Reliability depends on the product, season, and supplier structure, but Japan is an established origin in global seafood trade. For more information you can check the product pages of the categories that Japan imports and exports.

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