Pangasius is a key product in global seafood trade, with significant volumes moving every year from Viet Nam to import markets such as China. The category includes Pangasius hypophthalmus.
Production comes from FAO areas PGS, 04, using Pond farming, Raceway farming. The main season runs year-round, with peak landings in year-round, which is when availability and price levels are usually most competitive.
Commercially, Pangasius is sold in multiple frozen formats and packagings, including Loose Bulk IQF, IVP Bulk, IVP Printed Bag, IWP, Shatterpack, Printed Bag, Rider Bag, with a portfolio of around 0 SKUs covering retail, foodservice and industry specs.
Based on recent trade data, export prices for Pangasius products on this page average around N/A per kg, typically ranging from N/A to N/A depending on origin, size, specification and contract terms.
Active suppliers
698 suppliers
Top Exporter 2024
Viet Nam
Top Importer 2024
China
Active offers
2 live offers
data points 2024
17,389 import / export d.p
Explore all available product specifications in one place
Tracea makes it easy to compare and select the right SKUfor your business.Filter by species, cutpackaging, certification, or origin to instantly find the product that fits your needs. Every option is standardized, so you can quickly evaluate, request pricing, or save to your catalog.
Items Included
Frozen Pangasius Loin Skinless PBO Chemical treatment
Frozen Pangasius Fillet Skinless Normal trimming PBO Light salted
Frozen Pangasius Fillet Skinless PBO Normal trimming Chemical free
Pangasius refers to traded products within the Pangasius hypophthalmus category, typically sourced across multiple origins and specifications. On this page you’ll find packaging options (Loose Bulk IQF, IVP Bulk, IVP Printed Bag, IWP, Shatterpack, Printed Bag, Rider Bag), and sourcing/traceability context (Asia - Inland waters).
What packaging formats are typical for Pangasius?
The most common packaging formats for Pangasius include Loose Bulk IQF, IVP Bulk, IVP Printed Bag, IWP, Shatterpack, Printed Bag, Rider Bag. Packaging affects logistics cost, cold-chain handling, storage efficiency, and how buyers position the product (bulk vs. retail-ready).
How is Pangasius typically caught or harvested?
Common catching/harvesting methods for Pangasius include Pond farming, Raceway farming. Catching method can influence sustainability claims, certification eligibility, and buyer acceptance depending on the market.
When is the catching/harvesting season for Pangasius?
Typical catching/harvesting seasons include January - December. Seasonality may vary by fishing zone and origin, so always interpret seasons alongside the relevant FAO areas (Asia - Inland waters).
What certificates are common for Pangasius?
Common certificates associated with Pangasius include Aquaculture Stewardship Council, Best Aquaculture Practices, EU Organic, USDA Organic, GLOBALG.A.P. Aquaculture, Halal. Certificate requirements depend on your buyer, destination market, and whether you’re targeting specific retail or foodservice standards.
Can I actually buy Pangasius at the offered price?
Yes. The prices shown for Pangasius come from real, live offers and reflect what suppliers are currently willing to sell.
Seafood prices depend on the exact spec (cut, size, packaging, origin, delivery terms). If the spec changes, the price changes. Tracea uses AI to standardize Pangasius down to the SKU level, so you can clearly see what the price includes and compare offers properly.