King Crab is a key product in global seafood trade, with significant volumes moving every year from Russian Federation to import markets such as Viet Nam. The category includes Paralithodes camtschaticus.
Production comes from FAO areas KCR, 61, 67, 27, using Traps. The main season runs year-round, with peak landings in year-round, which is when availability and price levels are usually most competitive.
Commercially, King Crab is sold in multiple frozen formats and packagings, including Loose Bulk IQF, Printed Bag, Vacuum Bag, Rider Bag, with a portfolio of around 0 SKUs covering retail, foodservice and industry specs.
Based on recent trade data, export prices for King Crab products on this page average around N/A per kg, typically ranging from N/A to N/A depending on origin, size, specification and contract terms.
Active suppliers
104 suppliers
Top Exporter 2024
Russian Federation
Top Importer 2024
Viet Nam
Active offers
0 live offers
data points 2024
1,035 import / export d.p
Explore all available product specifications in one place
Tracea makes it easy to compare and select the right SKUfor your business.Filter by species, cutpackaging, certification, or origin to instantly find the product that fits your needs. Every option is standardized, so you can quickly evaluate, request pricing, or save to your catalog.
King Crab refers to traded products within the Paralithodes camtschaticus category, typically sourced across multiple origins and specifications. On this page you’ll find packaging options (Loose Bulk IQF, Printed Bag, Vacuum Bag, Rider Bag), and sourcing/traceability context (Pacific, Northwest, Pacific, Northeast, Atlantic, Northeast).
What packaging formats are typical for King Crab?
The most common packaging formats for King Crab include Loose Bulk IQF, Printed Bag, Vacuum Bag, Rider Bag. Packaging affects logistics cost, cold-chain handling, storage efficiency, and how buyers position the product (bulk vs. retail-ready).
How is King Crab typically caught or harvested?
Common catching/harvesting methods for King Crab include Traps. Catching method can influence sustainability claims, certification eligibility, and buyer acceptance depending on the market.
When is the catching/harvesting season for King Crab?
Typical catching/harvesting seasons include October - November. Seasonality may vary by fishing zone and origin, so always interpret seasons alongside the relevant FAO areas (Pacific, Northwest, Pacific, Northeast, Atlantic, Northeast).
What certificates are common for King Crab?
Common certificates associated with King Crab include Marine Stewardship Council, Halal. Certificate requirements depend on your buyer, destination market, and whether you’re targeting specific retail or foodservice standards.
Can I actually buy King Crab at the offered price?
Yes. The prices shown for King Crab come from real, live offers and reflect what suppliers are currently willing to sell.
Seafood prices depend on the exact spec (cut, size, packaging, origin, delivery terms). If the spec changes, the price changes. Tracea uses AI to standardize King Crab down to the SKU level, so you can clearly see what the price includes and compare offers properly.