Price and trade overview of the seafood market in Japan: main imported and exported species, average wholesale price ranges, top partner countries, customs regimes and key ports to understand how Japan trades seafood globally.
Active suppliers
403 suppliers
Top Exporter 2024
Japan
Top Importer 2024
Viet Nam
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0 live offers
data points 2024
56076 import / export d.p
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Tomakomai
Port to Port40RF
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June 29, 2026
Fos sur mer
Tomakomai
Port to Port20RF
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June 29, 2026
Fos sur mer
Tomakomai
Port to Port40RF
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June 25, 2026
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FAQs
What seafood products does Japan export?
Japan exports products across categories including . Exact availability depends on suppliers, seasonality, and current trade flows.
What does Japan import?
Japan imports products across categories including Flounder, Canadian Lobster, Snow Crab, Pangasius, Scallop, Coho Salmon, Greenland Halibut, Giant Squid, Imitation, Alaska Pollock, Mussel, Pacific Hake, Chum Salmon, Octopus, Horse Mackerel, Pacific Red Fish, Bonito, Yellowfin Tuna. Import mix can shift based on demand, pricing, and local production.
Is Japan a reliable sourcing country for seafood?
Yes, in many categories. Reliability depends on the product, season, and supplier structure, but Japan is an established origin in global seafood trade. For more information you can check the product pages of the categories that Japan imports and exports.
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